Red Nakumatt – Rich in Flavor, Bold in Crunch, Loved by Clay Purists

Edible Clay Red Nakumatt is the ultimate clay experience – bold, earthy, and packed with natural flavor. With strong notes of topsoil, metallic hints, and a classic cement-like finish, this clay has everything a true clay enthusiast looks for. The deeper the red, the richer the taste. It offers an unbeatable mix of crunch, texture, and flavor that sets it apart as a premium choice.

Benefits:

🧱 Full-Bodied Earthy Flavor – Combines topsoil richness, metallic spark, and cementy depth.
💥 Maximum Crunch – Breaks clean and loud for a deeply satisfying chew.
🟥 Beautiful Red Hue – The redder the clay, the stronger and more flavorful the bite.
🧼 Smooth, Grit-Free Texture – Leaves no residue, gentle on teeth.
🏆 All-in-One Clay – Flavor, texture, aroma — everything clay lovers desire.

How to Use:

🧊 Break into Bite-Sized Pieces for easy and controlled chewing.
🚫 Eat It Dry Only – Best experienced in its crunchy, natural form.
🐢 Chew Slowly to fully enjoy the deep, layered flavor.
📦 Store in Airtight Container to protect color, texture, and freshness.
📆 Use in Moderation – Recommended: 1–2 pieces per day.